Boozy Whipped Dalgona Coffee
The sensational coffee drink, but with a kick.
Servings: 1
Ingredients
- 2 Tbsp. instant coffee
- 2 Tbsp. granulated sugar
- 2 Tbsp. hot water
- 4 oz. whole milk
- 2 oz. coffee liqueur (like Kahlua)
Instructions
- Heat your water. It doesn't have to be boiling but it should be hotter than your tap can do for best results. Combine the coffee, sugar, and water in a mixing bowl and whisk vigoursly until a thick and stable foam develops. This could take several minutes by hand. A standmixer will reduce the time.
- Add a few cubes of ice to the rocks glass and pour in the milk and coffee liqueur and stir to combine. Top with your whipped coffee foam and enjoy responsibly.